

Spinach and sausage pie
1 lb sausage, brownedCombine all ingredients except crust. Place in crust. Cover edges with foil. Bake at 350° for 40 minutes. Remove foil. Bake an additional 30 minutes. Remove from oven and let stand 20 minutes before slicing. Serve hot.
10 oz baby spinach
1 c cottage cheese
½ c milk
4 eggs
12 oz mozzarella cheese, shredded
½ t salt
1 t garlic powder
2 11-inch pie crusts
No comments:
Post a Comment