it is in the freezer. I will make a chocolate desert because I love chocolate deserts, thinking molten chocolate cakes with Irish cream.
Molly asked about pie. Now I like pie but could live w/o it but is does seem like for thanksgiving you need pie, Molly requested apple, Brad's favorite is blueberry so I'm thinking of making mini apple pies -- and maybe doing 1/2 apple, 1/2 blueberry. I figure I can freeze the leftovers. Anyone ever try mini pies? I worry a little about them coming out of the muffin tins.
I have not. And, of course, I would worry, too. It is just my luck that they would stick.
ReplyDeleteIf you are truly worried, one alternative might be to use cupcake papers and rather than doing a traditional pie with crust, do more of a crisp, where you just have the topping on it and they could eat them right out of the wrapper?
Reg- Molly and I made then today. I did spray the muffin tins. When they came out I used a knife around the edge, but the apple had not stuck at all. The blueberry stuck a little where it overflowed the pie crust. They look great. If they taste as good I might actually become a pie maker.
ReplyDeleteGlad they came out well. Let me know how they taste.:)
ReplyDeleteThey sound great! Better Homes and Garden had a recipe in their Dec issue, I haven't read it. Will look at it and post anything if there's additional ideas. Obviously it's too late for you! Enjoy Thanksgiving. Of course you need Pie on Turkey day Molly:) Anyone do Mincemeat? Did anyone eat that at M&D's? I do fondly recall the "What is Mince" conversation from years ago:)
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